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Assistant Restaurant Manager

Company: N/A

Location: Suffolk, VA

Pay: $32,000.00 - $38,000.00 /Year

Contact Information

Name: B.J. Robinson
Phone: n/a
Fax: 866-239-2403
Apply Online

Job Description



At Carrols, our greatest asset is our people. Career opportunities are always present at Carrols and we strongly believe in investing in our employees. It is our philosophy that promotion is a natural progression, not a chance happening. At Carrols, with our explosive growth of over 275 restaurants in over two years, we offer tremendous opportunities for those looking for increased responsibility.


Additional benefits in Management include:


Job Requirements



In Restaurant Management with Carrols, you must have the drive to grow and succeed professionally and a natural aptitude for leadership. You must be friendly, bright and organized and you must possess superb customer service and communication skills. You must also display the integrity and character necessary to make ethical decisions for our business and customers and you must take initiative to drive activity and change.

Additional requirements for Restaurant Management include:



Additional responsibilities in Restaurant Management include:




If you are a self-motivated and ambitious individual with the desire to reach your full professional potential, join our management team at Carrols Restaurant Group!



Carrols Restaurant Group is proud to be an Equal Opportunity Employer.


For more information about who we are and what we do, please visit our website. We look forward to hearing from you!


Job Snapshot


Base Pay: $32,000.00 - $38,000.00 /Year


Other Pay: Quarterly and PBO bonuses, health/life insurance, matched 401(k)


Employment Type: Full-Time


Job Type: Restaurant - Food Service, Management, Customer Service


Education: High School


Experience: At least 2 year(s)


Manages Others: Yes


Relocation: No


Industry: Restaurant, Food


Required Travel: Negligible